This second volume of "Mixologist: The Journal of the American Cocktail" features works by noted cocktail authorities Christine Sismondo, Robert Hess, Gary Regan, LeNell Smothers, Gwydion Stone, Audrey Saunders, Dale DeGroff, Ryan Magarian, Darcy O'Neil, Jared Brown, and Anistatia Miller. "The Journal of The American Cocktail" focuses on the origins six classic cocktails. Additionally, it includes articles exploring the legend of Antoine Amedee Peychaud of Peychaud's Bitters, the history of Plymouth Gin and a definitive guide to simple syrups. Published by Jared Brown and Anistatia Miller, a portion of net proceeds from the sales will benefit The Museum of the American Cocktail.
Summary of Highlights and Features
- Jared Brown (Author), Anistatia Miller (Contributor)
- Paperback - 200 Pages
- Publisher: Ready Writers Publishing Company; 1ST edition (August 17, 2007)
- Language: English
- Product Dimensions: 9" x 0.4" x 6"