The Round, Synthetic Rubber Cutting Boards are ideal for meats, poultry, seafood, fruits, veggies and much more. They feature a non-porous and non-absorbent surface that can resist cuts and damage from daily use. Synthetic Rubber does not foster as much bacteria as traditional wood, and does not crack or wrap over time; making it a durable and sanitary alternative. The Synthetic Rubber material is more flexible and softer than traditional materials, which is better for keeping knives sharp. These Round, Synthetic Rubber Cutting Boards are approved by the FDA, and are available in 2 convenient sizes. The Synthetic Rubber is simple to clean and will provide you with a long service life.