Color coded flexible cutting mats are the easiest way to prevent cross contamination of foods and make preparation simple! The four different colors allow you to have a cutting mat designated just for poultry, meats, seafood, and fruits and veggies. Cut down on cooking prep time with these handy cutting mats!
Prevents cross contamination
Includes 4 cutting mats
Colors- blue, green, yellow, pink
Each mat has convenient hole for hanging storage
Transfer of cut ingredients is simple with the flexible surface